Born in L.A., Raised in Shoreditch
Our mission is to deliver you delicious fresh food everyday that is nutritious and packed with whole foods. We only use the best sourced vegetables & fruit and sustainably and ethically reared meat and fish. We don’t use any refined sugar. We don’t use microwave and we cook everything from scratch.
Everything we do at Bel-Air is about feeling good. You have to start the day right, so we’ve cooked up a delicious offering. Get your protein hit through our Muscle Beach, Steak served on a Sweet potato + Spinach hash with a Poached Egg. If you’re in a hurry grab a “Cali Toast” - our open sandwiches come with a variety of toppings or a “Build your Own Breakfast Pot.” Great coffee makes everyone’s day better and to make the best flat whites & long blacks we source ours from our local friends Ozone Coffee Roasters.
Why can’t fast food feel a bit luxurious?
We make lunchtime more delicious and believe that just because your meal is in takeaway packaging it doesn’t mean you should have to compromise on flavour. We pride ourselves on our “Hot Stuff” which are complete dishes created by our chefs and made to order and our marble counter has big bowls of fresh seasonal salads, that we make in-house every day. Add Salmon, Chicken, Frittata, Artichoke Hearts for a protein hit to keep you going till dinner.
Great people are what makes a business and we pride ourselves on being a great place to work & we're always looking for awesome people. If you'd like to join our crew for any position please get in touch on email@example.com
Deputy Head Honcho
General Manager Duuuude
Gnarly Head Chef
54 Paul St,
Telephone Orders - 02037748681
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Mon-Fri: 7.30am - 5pm
CHECK OUT OUR NEW ORDERING APP!